Delicious soup with ham

By on Thursday, January 3rd, 2008

A vegetarian stew made with potatoes, sweet potatoes, squash, onion, and other goodness topped with leftover honey baked ham pieces simmered in their own juices and vegetable stock. Veg + total not veg. Flavorsome 🙂


Salad:

Tasty 3-citrus salad greens

This entry was posted on Thursday, January 3rd, 2008 at 1:51 am and is filed under Kitchen. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

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